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What is non waxy starches?
Non-waxy starches are starches that have a high amylose content compared to amylopectin. They have a lower gelatinization temperature and retrogradation tendency compared to waxy starches, making them suitable for certain food applications where a lower gel texture is desired. Examples include maize, rice, and potato starches.
What kind of carved rock is waxy feeling?
Soapstone is a type of carved rock that has a waxy feeling. It is composed mostly of talc, which gives it its smooth and soft texture. Soapstone is commonly used for carving sculptures and other decorative items.
The waxy covering of cells?
The epidermis is the waxy layers of some cells
What is a waxy lipid covering plants'?
The answer you are looking for is Cuticle (a waxy lipid covering plants)
Why the leaf of the lotus has a waxy coating on it?
Lotus have waxy coating on the leaves to protect them from water.
What is a waxy potato?
White potatoes will be considered waxy. These are the one at the grocery store that are usually medium sized and very light colored and very thin skinned. Yukon Gold potatoes are a popular "waxy" potato.
Are Yukon Gold potatoes waxy?
Yes, Yukon Gold potatoes are waxy. Their texture is more waxy than the Yellow Finn potatoes, though more creamy and less waxy than the red potato.
Does potato skin reflect light?
Yes, the skin of a potato does reflect light. The skin of a potato contains a waxy cuticle that helps protect the potato from water loss and pathogens. This cuticle also reflects light, giving the potato its characteristic shine.
What kind of cell is a potato?
A potato is not a cell, so a potato is not any kind of cell.
What type of potatoes do you use for mashed potatoes?
Potato's come in two general varieties, waxy and starchy. The kind you want are the waxy variety, which hold their shape well when cooked in a liquid. The most common that people are familiar with are the red skinned, and the white skinned round potato's. If you are not sure about a particular potato, feel the skin. If it is drier, with a papery texture, it is probably a starchy potato and it will fall apart in a chowder. If the skin feels waxy, that's your best bet. Here's probably more information then you'd care for ;) http://www.foodsubs.com/Potatoes.html
What is the best kind of potato?
the best kind is either barbecue or potato chips with salt definitely.
What is the best kind of potato for mashed potato?
Maris Piper.
What is the best kind of potato chip?
the best kind is either barbecue or potato chips with salt definitely.
What is non waxy starches?
Non-waxy starches are starches that have a high amylose content compared to amylopectin. They have a lower gelatinization temperature and retrogradation tendency compared to waxy starches, making them suitable for certain food applications where a lower gel texture is desired. Examples include maize, rice, and potato starches.
What kind of nutriment is sweet potato?
carotene and asorbic are the nutriment in sweet potato
Is a Kumara a potato?
Yes it is. It is a kind of sweet potato originated in new zeland.
What kind of food is a potato?
Carbohydrate
