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The biggest bowl of ramen noodles ever was created in Japan and measured over 3 meters in diameter. It contained about 10,000 servings of noodles and broth.
There are typically 8 ounces of noodles in 4 cups. It may vary depending on the type and shape of noodles, but as a general guideline, 2 ounces of noodles is equivalent to about 1 cup.
Brown algae, specifically species like kelp, are commonly used in Asian cuisines. They can be found in various food products such as sushi, seaweed salad, miso soup, and some types of noodles. Brown algae are also used to make various condiments like nori seasoning and dashi broth.
Yes they are photosynthetic. They are kind of protists
It makes toothpaste and make up. It is kind of helpful.
Yes he loved ramen noodles
Ramen/noodles, dumplings, and BBQ mostly
No, ramen noodles do not have wax in them. Actually, they have palm oil on them to prevent sticking.
Ramen Noodles - 2009 was released on: USA: 2009
No, you cannot eat Ramen noodles on the Daniel fast. The Daniel fast includes foods that are not processed and Ramen noodles are a processed food.
Someone looking for information about Ramen Noodles online could do so by looking for the site for Ramen Noodles. Also, checking grocery store sites might have Ramen Noodles listed with some information about them.
In 1958, Ramen was invented by Momofuku Ando
no
No.
No.
The flavor in the ramen noodles make your bones softer, and that is from a chef's point of view.
Yes, it is common to drink the broth after finishing your noodles in ramen.