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Is papad khar substitute is baking soda?
No, papad khar (alkaline salt) is not a direct substitute for baking soda in baking. Papad khar is primarily used for making Indian papads and has a different chemical composition. Baking soda is a leavening agent that helps baked goods rise, while papad khar is used for a different purpose.
What is the English name for papad khar?
it is use in prepration of phulwadipapad through out in pakistan
What is sancholo?
Sancholo or Sanchar or Papad Kharo is a white powder that is commonly used in indian cuisine. "The papad khar is an essential and vital ingredient in papad making, and contributes to organoleptic quality in terms of crispness and expansion of fried papads. However, the quality of papad khar varies from one geographical region to another, causing widespread problems in standardization. This work aims at developing a 2:1 combination of sodium carbonate:sodium bicarbonate as a papad khar substitute for papads in terms of fried papad quality, and the post-frying quality of the oil. Results indicate the substitute to be effective at 1%. However, analysis of the fried oil quality indicates that it is effective for up to two frying cycles."
Inventor of carpets?
Khar Pit Khar Pit
What is the population of Khar Eshgaft?
The population of Khar Eshgaft is approximately 10,000 people.
How did khar died?
Farsi: Arezu koshtesh English: Arezu killed a khar
What is a papad?
A papad is another name for the papadum which is a thin flatbread wafer used in Indian cuisine.
How many days does a papad takes to digest?
the longest any food takes, papad: 3 days
What actors and actresses appeared in Khar - 2012?
The cast of Khar - 2012 includes: Ali Ghasemi
When was Hina Rabbani Khar born?
Hina Rabbani Khar was born on 1977-11-19.
What is the English of PAPAD?
Popadoms
What is the English name of papad?
wafer
