heterogeneous
Soy sauce is a homogeneous mixture because there are no chemical changes when making this product. Soy sauce isn't a pure substance, but it isn't an element either. It is made by different chemicals that do not mix and make reactions, but do make a solution.
A soy sauce is a heterogeneous mixture because it has many ingredients.
One gallon of soy sauce weighs approximately 8.35 pounds.
Some examples of salty liquids include seawater, brine (salt water solution), and soy sauce.
It is a colloid
heterogeneous
soy sauce
seriously i dont know:) find someone else who knows
It is a mixture. It is a liquid-liquid solution.
It is usually a suspension.
Soy sauce has low viscosity.
Yes, soy sauce in a packet can be treated the same as soy sauce in a bottle. Soy sauce in a packet can be used to marinate meat.
Soy sauce is a homogeneous mixture because there are no chemical changes when making this product. Soy sauce isn't a pure substance, but it isn't an element either. It is made by different chemicals that do not mix and make reactions, but do make a solution.
A soy sauce is a heterogeneous mixture because it has many ingredients.
When you mix vinegar and soy sauce together, no new substance is formed. The two liquids simply mix together to create a new mixture with combined flavors and properties of both vinegar and soy sauce.
Tomato sauce is a colloid because it consists of finely distributed particles suspended throughout a medium. It is not a solution because the particles of the sauce do not dissolve in the liquid medium but remain suspended.