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Carboxylic Acid

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What is true of most organic compounds?

Most of the organic compounds are solids, combustible, non polar and insoluble in water.


What other elements is often associated or combined with in ores and compounds with strontium?

Strontium is often associated with elements such as sulfate, carbonate, and fluorine in its ores and compounds. Common minerals containing strontium include celestine (strontium sulfate) and strontianite (strontium carbonate). Additionally, strontium can occur in association with barium, calcium, and lead in various geological settings. These combinations contribute to the formation of diverse strontium-containing materials used in various industrial applications.


Which class of compounds have a co group and are useful solvents?

Compounds containing a carbonyl group (C=O) are known as carbonyl compounds, which include aldehydes and ketones. These compounds are often used as useful solvents due to their polar nature, which allows them to dissolve a wide range of substances. Their ability to form hydrogen bonds also contributes to their effectiveness as solvents in various chemical reactions and applications.


How do you contrast an inorganic compound with an organic compound?

Inorganic compounds do not contain carbon-hydrogen bonds, whereas organic compounds do. Inorganic compounds are typically simpler in structure and tend to be salts, metals, or minerals, while organic compounds are usually more complex and are derived from living organisms. Organic compounds are often associated with carbon-based molecules that contain functional groups like hydroxyl or carbonyl groups, whereas inorganic compounds lack these organic functional groups.


Classifying organic and inorganic?

Organic compounds contain carbon-hydrogen bonds and are typically derived from living organisms. Inorganic compounds, on the other hand, do not contain carbon-hydrogen bonds and are generally derived from non-living sources such as minerals and gases. Organic compounds are often associated with biological processes, while inorganic compounds play essential roles in many non-biological processes.

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What Class of compounds often associated with the fragrance of flowers and fruits?

esters


What happens when you put calcium compounds in vinegar?

I would imagine that it often neutralises the pH of the vinegar


What are the values associated with the middle class?

Middle class people are often associated with working, white collar, blue collar, or some education.


What are three values associated with the middle class?

Middle class people are often associated with working, white collar, blue collar, or some education.


What three values associated with the middle class?

Middle class people are often associated with working, white collar, blue collar, or some education.


Describe three values associated with the middle class?

Middle class people are often associated with working, white collar, blue collar, or some education.


What kind of elements most often covalent bonds?

nonmetal


What is true of most organic compounds?

Most of the organic compounds are solids, combustible, non polar and insoluble in water.


What word means relating to the middle class?

"Bourgeois" is a term that often relates to the middle class, describing individuals or values that are associated with this socioeconomic group.


Why do brussel sprouts stink and what causes their strong odor?

Brussel sprouts can have a strong odor due to sulfur compounds released when they are cooked. These compounds are responsible for the distinctive smell often associated with brussel sprouts.


What is odor of vinegar?

The odor of vinegar is sharp, acidic, and pungent, primarily due to its main component, acetic acid. This distinctive smell can be quite strong and is often associated with cleaning products, cooking, or pickling. Its scent is often described as tangy and sour, which can evoke memories of certain foods or household tasks.


What is the meaning of sour?

"Sour" describes a taste sensation that is sharp, tangy, or acidic. It is often associated with foods like lemons, vinegar, or pickles.