A groundnut is a seed which develops in a rough textured pod alone with a few neighbours (it is a type of pea). tA peanut comprises two halves containing the food for the seed and in the middle, a tine shoot which is the embryonic new peanut plant.
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Inside a groundnut, you will find the edible seed or nut which is covered by a brown skin or shell. This shell protects the seed and can be cracked open to reveal the white seed inside. The seed is the part that is typically eaten, either raw or roasted.
To find the refractive index of groundnut oil, you can use a refractometer designed for measuring the refractive index of liquids. Place a drop of groundnut oil on the refractometer's prism and then measure the refractive index value displayed on the scale. This will give you the refractive index of groundnut oil.
A more popular name for the groundnut is peanut.
Yes, groundnut is an oil plant. Groundnut seeds are rich in oil, which is extracted and widely used for cooking and in various food products.
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Groundnut paste is commonly packaged in glass jars or plastic containers with a tight-fitting lid to prevent spoilage and maintain freshness. These containers should be clean, airtight, and food-safe to ensure the quality of the groundnut paste.