Well, if you cut the protein with a sagittal cut then you release a high amount of oxygen and hydrogen. When you have other macromolecules and cut them with a coronal cut, then you have a pH of 7. After looking deeper in the protein you find that the only element protein has is Nitrogen.
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Nitrogen is the atom that is unique to protein macromolecules, as it is found in the amino acids that make up proteins. This nitrogen is essential for forming the peptide bonds that link amino acids together to create the protein structure.
No, an oxygen atom is not an example of a macromolecule. Macromolecules are large molecules made up of smaller subunits called monomers. Oxygen atoms are the basic building blocks of elements and are not considered macromolecules.
Cysteine is an amino acid, which is a building block of proteins. It is not a macromolecule itself, but it is an essential component in the formation of protein structures.
Protein
They are Proteins =)
Enzymes are a form of a protein.