Chocolate is made from the seeds of the cacao bean. Inside the yellow/red cacao fruit are the cocoa beans. This is what chocolate is made of. The beans are then fermentedfor about a week and then dried again for a week. The chocolate flavor we all know comes from yeast breaking down the complex sugars. The beans are then roasted for more flavor. The process of shell removing is called winnowing. The beans are then grinded into a gooey liquid -Chocolate liquor. The liquor will then be seperated. Cocoa butter from cocoa solids. The "butter"is used in moistuizers and white chocolate. The solids are then grounded for cocoa powder most chocolate however uses the unsweetened baers chocolate with solids and butter, they then mix in sugar flavoring and milk. This is all mixed together in a process called conching. The mixture is heated and cooled during tempering. The chocolate crystals are made into an orderly way so chocolate bars are shiny and brittle.
Four physical properties of a chocolate bar are:- density- mass- color- softening temperature
Mars Bar is named after the red planet, Mars. It is a popular chocolate bar with a nougat and caramel center, coated in milk chocolate.
The most expensive chocolate bar is the 'Fully Loaded Choc Bar' Which Cost £250.39 which is a mix between the most famous chocolate bars. It is found rarely in America and mostly in Mexico but only the richest areas can afford to sell this bar! Imagine paying £250.39 for one chocolate bar the size of a Maltesers box!
Bad definition, but you probably mean the Milky Way bar.
it is like a chocolate bar. many people think that chocolate comes from a banana tree. cocoa actually comes from the cocoa tree. similarly, the chromosomes in yor chocolate bar make it taste the way it does.
There is a can of pepsi and a bar of chocolate.
Dime Bar. Dove Chocolate.
you call a pink chocolate bar a starwberryocolate bar
A bar of chocolate is a flat slab of chocolate which can be broken into smaller pieces before being eaten - as distinct from a chocolate bar, which usually has a filling.
of course wix is yummy its a chocolate bar why woud'nt it be yummy its not my favourite chocolate bar though my favourite chocolate bar is aero mint itsso yummy
In 1847, the Fry's chocolate factory, located in Union Street, Bristol, England, molded the first ever chocolate bar suitable for widespread consumption. The firm began producing the Fry's Chocolate Cream bar in 1866. Over 220 products were introduced in the following decades, including production of the first chocolate Easter egg in UK in 1873 ! HOPE IT HELPED ! :D
So a chocolate bar smells good!
The average bar of chocolate is about 240 calories.
The production of a chocolate bar involves several key roles, but it typically requires a team rather than a specific number of individuals. Farmers grow and harvest cocoa beans, which are then processed by factory workers who handle roasting, grinding, and mixing ingredients. Additionally, quality control and packaging staff are necessary to ensure the final product meets standards. In total, it could involve dozens of people across different stages, depending on the scale of production.
U-No Bar is a chocolate covered candy bar that tastes like chocolate truffle.
chocolate!
In one Hershey's mini bar there are 2oz of chocolate.