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alcohol and co2

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Wine,beer,and cheeses

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Q: What are the products of alcohol fermentation?
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What are the products of fermentation in plants and animals?

The products of plant fermentation are alcohol fermentation, ethyl alcohol and carbon dioxide, or lactic acid fermentation. No further energy is gained for the cell.


What are the waste products of alcohol fermentation?

The waste products of alcohol fermentation are ethanol (alcohol) and carbon dioxide. This process occurs in yeast cells during anaerobic conditions, such as in brewing and winemaking.


Ethyl alcohol fermentation breaks down glucose into what two products?

Ethyl alcohol fermentation breaks down glucose into ethanol (ethyl alcohol) and carbon dioxide.


Name one way lactic acid fermentation and alcohol fermentation are different.?

One way lactic acid fermentation and alcohol fermentation are different is the end products they produce. Lactic acid fermentation produces lactic acid, while alcohol fermentation produces ethanol.


Fermentation products be distilled to produce liquors?

Yes. Distillation just separates the alcohol from the water, fermentation gives you the alcohol in the first place.


What is the waste product of alcohol fermentation?

The waste product of alcohol fermentation is carbon dioxide and ethanol.


What is the products of fermentation?

Depends, can be alcohol, CO2, or lactic acid.


2 different products that result from alcohol fermentation?

Two different products that result from alcohol fermentation are ethanol (the type of alcohol found in alcoholic beverages) and carbon dioxide gas. Ethanol is the desired end product, while carbon dioxide is a byproduct produced during the fermentation process.


Are ethyl alcohol and carbon dioxide the end products of the alcholholic fermentation?

Yes, in alcoholic fermentation, ethyl alcohol (ethanol) and carbon dioxide are the end products. Yeast consumes sugars and converts them into ethanol and carbon dioxide through the process of fermentation.


What makes alchohol?

Alcohol is obtained by synthesis or by fermentation of products of vegetable origin.


Which reaction produces ethyl alcohol as one of the principal products?

The fermentation of sugar by yeast produces ethyl alcohol as one of the principal products. This reaction involves the conversion of glucose to ethanol and carbon dioxide by yeast enzymes.


What does fermentation release with out using energy?

Alcohol fermentation releases carbon dioxide. The products of Lactic acid fermenation are 2 lactate.