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The main types of fermentation are alcoholic fermentation, where sugars are converted into alcohol and carbon dioxide; lactic acid fermentation, where sugars are converted into lactic acid; and acetic acid fermentation, where sugars are converted into acetic acid. Each type of fermentation is carried out by specific groups of microorganisms under various conditions.
Aerobic fermentation and anaerobic fermentation are two main types.
- Batch fermenter (BF or BR)
- Continuous stirred-tank fermenter (CSFR or CSTR)
- Tubular Fermenter (TF or TR)
- Fluidized bed fermenter (FBF or FBR)
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The two main types of fermintation are called?
lactate fermentation (build up of lactic acid) and alcoholic fermentation (produces ethanol)
What are the two types of anaerobic fermentation's?
Lactic Acid Fermentation and Alcoholic Fermentation.
What is different between the two types of fermentation?
The main difference between alcoholic fermentation and lactic acid fermentation is the end product produced. Alcoholic fermentation produces ethanol and carbon dioxide, while lactic acid fermentation produces lactic acid. Additionally, the microorganisms responsible for each type of fermentation differ, with yeast typically carrying out alcoholic fermentation and bacteria carrying out lactic acid fermentation.
What are the two types of fermentation and why each is necessary?
Aerobic fermentation and anaerobic fermentation.
What are the two kinds of fermentation?
The two main kinds of fermentation are alcoholic fermentation, which produces ethanol and carbon dioxide, and lactic acid fermentation, which produces lactic acid. Alcoholic fermentation is commonly used in brewing and winemaking, while lactic acid fermentation is used in the production of foods like yogurt and sauerkraut.
What are main types of fermenters?
Aerobic fermentation and anaerobic fermentation are two main types.
Are the two types of fermentation main types?
1.) Alcoholic fermentation 2.) Lactic acid fermentation
What are the two main types of Fermentaion?
1.Alcoholic fermentation 2.Lactic fermentation
What are two types of fermentation and explain?
the two main types of fermentation are alcoholic fermentation and lactic acid fermentation. The two main types of fermentation are: 1.) Alcoholic fermentation 2.) Lactic acid fermentation
The two main types of fermintation are called?
lactate fermentation (build up of lactic acid) and alcoholic fermentation (produces ethanol)
What are the types of fermantation?
There are two main types of fermentation: alcoholic fermentation, which produces alcohol and carbon dioxide, and lactic acid fermentation, which produces lactic acid. Alcoholic fermentation is commonly used in the production of beer and wine, while lactic acid fermentation is used in the production of yogurt and sauerkraut.
What are the two types of anaerobic fermentation's?
Lactic Acid Fermentation and Alcoholic Fermentation.
What are the 2 main types of fermention?
Aerobic and anaerobic fermentation. In Aerobic fermentation oxygen is allowed inside the fermenter vessel. For anaerobic it is vice versa.
What types of fermentation are there?
Alchoholic fermentation and Lactic Acid fermentation
What is different between the two types of fermentation?
The main difference between alcoholic fermentation and lactic acid fermentation is the end product produced. Alcoholic fermentation produces ethanol and carbon dioxide, while lactic acid fermentation produces lactic acid. Additionally, the microorganisms responsible for each type of fermentation differ, with yeast typically carrying out alcoholic fermentation and bacteria carrying out lactic acid fermentation.
What are the two types of fermentation and why each is necessary?
Aerobic fermentation and anaerobic fermentation.
What are the 2 types of fermentation and what do each produce?
The two types of fermentation are alcoholic fermentation, which produces ethanol and carbon dioxide, and lactic acid fermentation, which produces lactic acid.
