The global Calcium Oxalate market was valued at USD 687.7 Thousand in 2021 and is projected to reach USD 949.9 Thousand by 2027, expanding at a CAGR of 4.7% during the forecast period.
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Accumulation of oxalate in the body can lead to formation of kidney stones, as oxalate binds with calcium to form insoluble crystals. This can result in kidney damage, pain, and urinary tract issues. In severe cases, high oxalate levels can lead to kidney failure.
Calcium stones are the most common type of kidney stones, typically composed of calcium oxalate or calcium phosphate. They form when there is an excess of calcium in the urine, leading to crystallization and eventual stone formation in the kidneys or urinary tract. Risk factors for calcium stones include dehydration, high salt intake, and certain medical conditions like hyperparathyroidism.
Kidney stones are made up of various minerals and waste products that can form crystals in the urine. The most common types of kidney stones are calcium oxalate, uric acid, struvite, and cystine stones. The specific composition can vary depending on the individual and the type of kidney stone.
Oxalate is a salt or ester of oxalic acid. In chemistry, oxalate typically refers to the oxalate ion, which has a chemical formula of C2O4^2-. Oxalate ions can form complexes with metal ions and are commonly found in foods like spinach and rhubarb.
Valerian root contains oxalic acid, which can form oxalate crystals in the body. However, there is limited research on the oxalate content of valerian root specifically. If you are prone to kidney stones or have a history of oxalate-related health issues, it may be wise to consult with a healthcare provider before using valerian root.