Fat=lipids
I think you are referring to the mitochondria. They release energy stored in food.
Chemical energy is stored in a molecule's bonds. This type of energy is released or absorbed during chemical reactions.
in its bonds
Triacylglycerols consist of a glycerol molecule attached to three fatty acids through ester linkages. They serve as a major energy storage molecule in organisms, providing a concentrated source of metabolic fuel. Triacylglycerols are stored in specialized cells called adipocytes in animals and in structures like seeds in plants.
Energy in glucose is released. That energy is stored in ATP
There is no energy transformation without energy source. It is that the energy source is not battery. Glow-sticks utilize a chemical energy to generate light so it had internal energy source. Phosphorescence or Glow in the dark stored light energy in the form of electron state and re-emitted the light later. Energy is stored in the molecule and thus its' molecule is the energy source.
Glycogen is the molecule stored in the liver for extra energy. When the body needs a quick source of energy, glycogen can be broken down into glucose to be used by the body's cells.
A fully reduced molecule would be a better cellular energy source because it has more energy stored in its chemical bonds compared to a fully oxidized molecule. Oxidation leads to the release of energy stored in chemical bonds, while reduction stores energy in those bonds.
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The most highly concentrated source of energy in the human body is stored in the form of triglycerides within adipose tissue (body fat). When broken down, triglycerides release large amounts of energy that can be used by the body for various functions.
neutral fats, or triglycerides, represent the body's most abundant and concentrated source of usable energy.
I think you are referring to the mitochondria. They release energy stored in food.
Glucose is a molecule that is a source of energy in the body as it is broken down during cellular respiration. It can also be stored in the body as glycogen for later use. Glucose can easily mix with water due to its hydrophilic properties.
The energy stored in a molecule is chemical potential energy. This energy is released when the bonds between atoms in the molecule are broken, resulting in chemical reactions and the release of energy.
An ATP molecule is made of ribose, adenosine, and phosphate. The energy is stored within the bonds of the phosphate molecules.
The energy in a sucrose molecule is stored in the interatomic bonds such as the carbon-oxygen bonds and the oxygen-hydrogen bonds.
The amount of energy stored in a molecule depends on its chemical bonds and structure. This energy is typically measured in units like kilojoules per mole or electron volts. The energy stored in a molecule is released or absorbed during chemical reactions.