The most common parasites in the North American food supply are?

Answer 1

The most common parasites in the north American food supply are roundworms. This includes the common roundworm the hookworm the whipworm. The pinworm. The strongyloides stercoralis. It is estimated that 25% of people in the world are infected with roundworms.

Answer 2

The most common parasites in the North American food supply are Toxoplasma gondii, Trichinella spiralis, and Cryptosporidium parvum. These parasites can be found in undercooked or contaminated meat, fruits, and vegetables. Proper cooking, washing, and handling of food can help reduce the risk of parasite transmission.