the large intestine
Vitamin A is primarily stored in the liver.
The liver produces bile, which is then stored in the gallbladder.
cooking oil and gasoline
Glycogen is stored in the liver and muscles, not in an accessory digestive organ. The liver acts as a storage site for glycogen and releases glucose into the bloodstream when needed. Muscles use glycogen as a source of energy during physical activity.
Plants store various materials such as carbohydrates (starch and sugars), proteins, lipids (fats and oils), water, minerals, and pigments (such as chlorophyll). These materials are stored in different parts of the plant, including roots, stems, leaves, and fruits, based on the plant's metabolic needs and growth requirements.
The materials that are not absorbed and are egested are cellulose and lignin from plant matter, the remains of intestinal epithelial cells, bile pigments, and bacteria. <http://en.wikibooks.org/wiki/IB_Biology_Option_H_-_Further_human_physiology#Digestion>
Digestion is a process that begins as soon as the food enters your mouth. The food is not stored anywhere; it moves continually through the digestive system, being digested. There are no pauses.
The liver
Feces technically is not stored, it is held in the Descending Colon until its is ready to be expelled.
Vitamin A is primarily stored in the liver.
uterus
Vitamin A is stored in the liver
That would be the Gallbladder!
The Stomach.
liver and the musclesits actually stored in the liver (organ)
The minimum distance that materials can be stored relative to sprinkler heads is typically 18 inches.
the intestines