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Are allgie called diatoms put into ice cream to thicken it?
No, diatoms are not added to ice cream to thicken it. Diatoms are a type of algae that are not typically used as a thickening agent in ice cream production. Common thickeners used in ice cream include guar gum, carrageenan, and locust bean gum.
What things contain red algae?
Red algae can be found in marine environments, where they play important roles in the ecosystem. Some common places where red algae can be found include coral reefs, rocky shores, and even in deep ocean environments. Red algae are also commonly used in food products, cosmetics, and in the production of agar.
What Biomolecules are in an egg?
An egg contains proteins, lipids (fats), and trace amounts of carbohydrates. Proteins in the egg white include albumin, while the egg yolk contains fats, cholesterol, and vitamins such as A and D. Additionally, eggs provide essential amino acids, which are the building blocks of proteins.
Why ice cream melts faster than ice?
Ice cream is less dense than ice
What are some protists household items?
Some common protists found in household items include slime molds used for biodegradation of organic waste, diatoms found in toothpaste as abrasive agents, and algae in fish tanks for oxygen production and water filtration. Additionally, some protists are used in the production of food items like spirulina supplements.
