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Why waters boils at lower temperature on the top mountain when at sea level in boils at 100 degrees?
Water boils at lower temperatures at higher altitudes because the atmospheric pressure is lower at higher altitudes. This lower pressure decreases the boiling point of water. At sea level, the atmospheric pressure is greater, causing water to boil at 100 degrees Celsius.
Why is atmospheric pressure greater at sea level than at the top of a mountain 5000 m above sea level?
Atmospheric pressure is a measure of the amount of air pressing down on the earth. This would be highest at the surface of the earth. At 5000 meters, there are 5000 meters of air below you, so that is considerably less air.
If you boil water at the top of a mountain would you expect it to boil at 100 degree Celsius explain?
Yes. In general, higher altitudes mean lower atmospheric pressure. Lower atmospheric pressure means lower boiling points.
Is atmosphere pressure higher on the mountaintop or at sea level?
Atmospheric pressure is higher at sea level than on a mountaintop. This is because atmospheric pressure decreases with altitude; as you ascend, there is less air above you exerting downward force. Consequently, the air is less dense at higher elevations, resulting in lower pressure.
When the water level is higher inside than outside the flask is the gas pressure in the flask higher than lower than or the same as the atmospheric pressure?
When the water level is higher inside than outside the flask, the gas pressure in the flask is lower than the atmospheric pressure. This is because the weight of the column of water inside the flask creates an additional pressure on the gas inside, reducing its pressure relative to the atmospheric pressure outside.
How do you think boiling of water will change on sea level as compared to boiling water on a mountain top?
Water boils at a lower temperature on a mountain top due to lower atmospheric pressure at higher altitudes. This means that water will boil faster on a mountain compared to sea level where the pressure is higher.
Does water boil faster at sea level than on the top of a mountain?
Water boils faster at sea level because there is higher atmospheric pressure, which increases the boiling point of water. At higher altitudes, such as on top of a mountain, the lower atmospheric pressure causes water to boil at a lower temperature, which means it takes longer to boil.
How does atmospheric pressure change as you go from the top of a mountain to sea level?
Atmospheric pressure decreases as you go from the top of a mountain to sea level. This is because there is less air above you at higher altitudes, leading to lower pressure. Conversely, at sea level, more air is pressing down from above, resulting in higher atmospheric pressure.
Predict whether water would boil on top of a mountain at a higher or lower temperature than at sea level?
Water would boil higher at the top of a mountain than at sea level. This is because there is less atmospheric pressure at higher elevations.
Is atmospheric pressure higher on a mountaintop or sea level?
sea level
Why doeswater boil at a low boiling point on top of a mountain and a higher boiling point in a pressure cooker?
This is because the boiling point of any fluid increases as the pressure acting on it is increased. Atmospheric pressure on top of a mountain is lower than normal atmospheric pressure. Conversely, by not allowing steam to escape, the pressure above the water in a pressure cooker is allowed to build up to a much higher level.
Why waters boils at lower temperature on the top mountain when at sea level in boils at 100 degrees?
Water boils at lower temperatures at higher altitudes because the atmospheric pressure is lower at higher altitudes. This lower pressure decreases the boiling point of water. At sea level, the atmospheric pressure is greater, causing water to boil at 100 degrees Celsius.
When the water level is higher inside than outside the flask is the gas pressure in the flask higher or lower or the same as the atmospheric pressure?
When the water level is higher inside the flask than outside, the gas pressure in the flask would be lower than the atmospheric pressure. This is because the water exerts a partial vacuum on the gas in the flask, reducing its pressure compared to the external atmospheric pressure.
Why is atmospheric pressure lower on the top of a mountain than it is at sea level?
When you are at a higher altitude, like on a mountain, you are farther up in the atmosphere meaning there is less air pressing down on you. When you are at a lower altitude, like at sea level, there is more air pressing down on you because there is more atmosphere above you.
Would it be more difficult to draw soda through a straw at sea level or on top of a mountain?
It would be more difficult to draw soda through a straw on top of a mountain because the atmospheric pressure is lower at higher altitudes, making it harder to create the suction needed to pull the liquid up the straw. In contrast, at sea level with higher atmospheric pressure, it would be easier to draw soda through a straw.
Is The boiling point of a liquid is lower at sea level than on a mountain?
No, the boiling point of a liquid is actually higher at sea level compared to on a mountain. This is because higher elevations have lower atmospheric pressure, which causes liquids to boil at lower temperatures to compensate for the decreased pressure.
Why is atmospheric pressure greater at sea level than at the top of a mountain 5000 m above sea level?
Atmospheric pressure is a measure of the amount of air pressing down on the earth. This would be highest at the surface of the earth. At 5000 meters, there are 5000 meters of air below you, so that is considerably less air.
