It doesn't take that long to melt sugar, maybe about 3 minutes for me. You have a to add a certain amount of water proportionate to the sugar(4:1, sugar:water for example). This will speed up the process and will prevent your sugar from burning. You don't use a double boiler for melting sugar. Direct heat works well, just remember to have a brush handy and a cup of water. While the sugar is boiling, brush the sides of the inside of the pot, but NOT touching the melted sugar. This will prevent any syrup from burning in the sides when they reduce down and will prevent any "black" specks of burnt sugar in your syrup. I have never melted sugar without water, that would kind of be tough to control and impossible to reduce, making a sticky and burnt situation.
Melting butter is much quicker if the butter starts out at room temperature. The colder the butter the longer it takes to melt.
The time it takes for sugar to melt ice in water can vary depending on factors like the temperature of the water, the amount of sugar added, and how well the sugar is mixed in. In general, sugar can help lower the freezing point of water, which may result in the ice melting faster than if it were in plain water.
it would probably take about five minutes for the ice cube to actually melt
Stirring increases the surface area of the sugar particles in contact with the coffee, allowing them to dissolve more quickly. This exposes more sugar molecules to the hot or cold liquid, resulting in faster melting compared to unmelted sugar sitting at the bottom of the cup.
Sugar cubes can take several minutes to fully dissolve in Sprite, depending on factors such as the temperature of the drink and how vigorously it's stirred. However, some residue may remain due to the physical structure of the sugar cube.
The time for a suppository to melt can vary based on factors like room temperature, body temperature, and the specific ingredients of the suppository. On average, it can take around 15-30 minutes for a suppository to fully melt and be absorbed into the body.
Just a couple of minutes in a food processor, upto 10 minutes if beating the butter and sugar by hand.
Choclate with less sugar is easy to melt and the more sugar you have the harder it is to melt.
About four hours and twenty minutes.
The speed at which sugar can melt ice will depend on various factors such as the temperature, amount of sugar used, and the thickness of the ice. In general, sugar can lower the freezing point of ice, making it melt faster than it would on its own, but it may still take some time to see noticeable results.
They make you fat.
The time it takes for sugar to melt ice in water can vary depending on factors like the temperature of the water, the amount of sugar added, and how well the sugar is mixed in. In general, sugar can help lower the freezing point of water, which may result in the ice melting faster than if it were in plain water.
The ingredients for a peanut butter cookie include flour, butter, peanut butter, sugar, egg yolks and icing sugar. Cooking these cookies should take no more than 15 minutes in the oven.
it takes 2 minutes for it to melt
To make butter sauce for lobster, take some butter and melt in a skillet over low heat. From there, add some fresh garlic, salt and pepper.
It takes 7 to 8 minutes to melt a smartie.
Best to use softened butter (room temperature). That will be plenty soft enough. If you use melted butter (example for cookies, etc.) your batter will spread too much in the initial cooking and baked cookies will be paper thin and hard as a rock!Melted butter is also hot, and can curdle milk if mixed. Not good.
At 70 degrees it would take 24 hours to melt 2000 lbs of ice