Polymers of carbohydrates are called polysaccharides. They are formed by joining monosaccharide units through glycosidic bonds. Examples include starch, cellulose, and glycogen which serve as energy storage or structural components in living organisms.
A polymer is formed when monomers are joined together through chemical bonds. Polymeric macromolecules can have a wide range of functions and properties depending on the specific monomer units and how they are linked. Examples of polymers in nature include proteins, DNA, and carbohydrates.
A large molecule formed by more than 5 monomers is called a polymer. Polymers are macromolecules made up of repeating units called monomers, which combine through chemical bonds to form long chains. Examples of polymers include proteins, nucleic acids, and carbohydrates.
The biomolecule formed when 3 or more monosaccharides are combined is called a polysaccharide. Polysaccharides are complex carbohydrates and serve as storage molecules (such as starch and glycogen) or structural components (such as cellulose) in living organisms.
Macromolecules are formed through a process called polymerization, where smaller molecular subunits called monomers join together to form larger molecules. This process is catalyzed by enzymes and typically involves the repetitive bonding of monomers in a specific sequence to form polymers such as proteins, nucleic acids, and carbohydrates.
Polymers of carbohydrates are called polysaccharides. They are formed by joining monosaccharide units through glycosidic bonds. Examples include starch, cellulose, and glycogen which serve as energy storage or structural components in living organisms.
When covalent bonds are formed between polymers, this is called cross-linking
A polymer is formed when monomers are joined together through chemical bonds. Polymeric macromolecules can have a wide range of functions and properties depending on the specific monomer units and how they are linked. Examples of polymers in nature include proteins, DNA, and carbohydrates.
A large molecule formed by more than 5 monomers is called a polymer. Polymers are macromolecules made up of repeating units called monomers, which combine through chemical bonds to form long chains. Examples of polymers include proteins, nucleic acids, and carbohydrates.
Large molecules formed by monomers are called polymers. Polymers are made up of repeating units of smaller molecules (monomers) linked together in a chain. Examples of polymers include proteins, DNA, and plastics.
These are called polymers. They are made by a large number of monomers bond together. These polymers are macro molecules.
The biomolecule formed when 3 or more monosaccharides are combined is called a polysaccharide. Polysaccharides are complex carbohydrates and serve as storage molecules (such as starch and glycogen) or structural components (such as cellulose) in living organisms.
Macromolecules are formed through a process called polymerization, where smaller molecular subunits called monomers join together to form larger molecules. This process is catalyzed by enzymes and typically involves the repetitive bonding of monomers in a specific sequence to form polymers such as proteins, nucleic acids, and carbohydrates.
Proteins are polymers formed from amino acids. This term generally refers to chains longer than 50 amino acids, shorter chains are usually called polypeptides (or polypeptide chains).
Polymers are formed from monomers.
All macromolecules are composed of smaller subunits called monomers. When monomers combine, they form polymers through chemical bonds such as peptide bonds in proteins, glycosidic bonds in carbohydrates, and ester bonds in lipids and nucleic acids. These polymers have a large molecular weight and play essential roles in biological processes.
This is for sure &*!@)!(@)!(@, this is because senior is too good for you.