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Not all of them. There are streaked, striped, speckled or flushed varieties. It depends on the type of the apple. Some apples are mainly red (with a little bit of yellow or green) and have names such as Red Delicious, Gala, Royal Gala, or McIntosh (and other names) but there are also lots of different ones that are different colors like green Granny Smiths or green Bramleys or greenish-brown to yellowish-brown ones like Russet or yellow-greenish ones like Golden Delicious. Worldwide, there are more than 7,500 known types of apple.
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Do green apples taste better than red apples?
This is subjective and varies from person to person. Green apples tend to be more tart and tangy, while red apples are often sweeter. Some people prefer the crispness and slight sourness of green apples, while others prefer the sweetness of red apples.
What is the probability of taking 2 red apples from a bag of 2 red and 3 green apples?
The probability of taking 2 red apples from a bag of 2 red and 3 green apples can be calculated using the hypergeometric distribution formula. The probability would be (2C2 * 3C0) / 5C2 = 1/10, which is 0.1 or 10%.
Are apples green?
Apples can be green, but they can also be red, yellow, or a combination of colors. The color of an apple depends on the variety of the apple and its level of ripeness.
Are Rome apples red inside?
Rome apples may have some diffuse red coloration near the surface, and extending along the veins towards the core. This coloration comes from anthocyanins, a natural pigment, and is a characteristic of Rome apples, as well as some other dark red apple varieties.
Where do Red Delicious apples grow?
Red Delicious apples are primarily grown in the United States, with the majority of production occurring in Washington state. They thrive in regions with a temperate climate and well-drained soil, making them a popular variety in apple-growing regions around the world.
