Until 1954 food rationing was still a part of life in 1950's England. During the years of rationing the people did not eat much meat. After rationing ended, they began to eat foods that focused on meat. Some popular foods eaten in England in the 1950's included Spam fritters, liver, fruit salad, custard, and salmon Sandwiches.
It depends what kind of Indian food you want to eat. Some you eat with your hands, some with a spoon or fork.
An mickela is a food that looks great to eat but bad to eat.
They don't have to eat because when they are in the hot seasons they gather up there food before the cold season. So then they eat the food they saved .
FOOD
The Colonists probably did not export food items to England. The food was necessary for the survival of the Colonists, so it was exchanged throughout the Colonies.
mostly wine and bread.
lot of food
Steak and chips
Eat food, use in England and Australien
you would be forced to eat testicles and be forced to take it up the anal passage
English food
Answer
in my studies its SWEETS and tea.
Some food items eaten in the 1950s include fruit cups, deviled eggs, and garlic olives. Main courses included pot pies, baked fish, and casseroles.
The food in the 1940's was very similar to the food that we eat today but less processed. Many people would enjoy eggs, toast, and cereal for breakfast just as we do today.
yes they did
yes we do we inport most of are food