Crops grown in South America include:
beans
sweet potato
cassava
squash
pumpkin
tomato
oca
papalisa
chili pepper
grapes
apples
cantaloupe
honey dew melons
In the Tropical Climate areas of South America:
cashews
Brazil nuts
avocado
papaya
pineapple
guava
coffee
cacao (the source of cocoa, the base ingredient of chocolate)
bananas
mangoes
grapefruit
lemons
In the Temperate Climate areas of South America:
corn (maize)
soybeans
wheat
(Beef is also an important agricultural product in the Temperate Climate areas of South America.)
In the Arid Climate areas of South America:
rice (with irrigation)
cotton (with irrigation)
In the Cold Climate areas of South America:
potatoes
quinoa
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Crops grown in South America include:
beans
sweet potato
cassava
squash
pumpkin
tomato
oca
papalisa
chili pepper
cashews
Brazil nuts
avocado
papaya
pineapple
guava
coffee
cacao (the source of cocoa, the base ingredient of chocolate)
corn (maize)
soybeans
(Beef is also an important agricultural product in the Temperate Climate areas of South America.)
rice (with irrigation)
cotton (with irrigation)
potatoes
quinoa
Important crops grown in South America include:
sugar cane
bananas
coffee
soybeans
wheat
corn
Oranges rice mangoes coffee papaya lemons sugar canes and oranges Hope this helped
Upland rice, manioc, beans, squashes, some vegetables and, to a lesser extent, maize are grown on the Amazon River flood plain.
The crops in the South were cash crops and crops in the North were consumable crops.
South America is the fourth largest continent. The seven valuable cash crops that are exported and are grown in south America are: corn, coca, coffee, sweet potato, tomato, brazil nuts, cashews and beans.
wheat and corn
Wheat.
Argentina produces a large percentage of wheat in South America.