What sort of wheat? The commonest is 'soft' wheat (for general-purpose flour) of which France grows 36.5 million tons per year at 7.41 tons per hectare, which gives us nearly 5 million hectares or 50,000 square kilometres. Hard wheat covers only 4,600 square km, giving a total wheat area approaching 55,000 km2.
Wine, Cheese, Mushrooms, grapes, red onions, sunflowers, cucumbers, leeks, beans, carrots, cauliflower, cherries, flowers, peas, peaches, pears, sunflower seeds, tomatoes, Olives, wheat, and lavender
Land in France is used in various ways. The most common uses include farming, development of buildings, mining, sporting events and so much more.
Yes, many times, most disastrously by Germany in 1940.
31% of France is covered in forest.
As much as you wish
wheat comes from the ground in a farm that grows in the ground and it goes in most of our food e.g bread, flour and much more.
Not much. It's a large town. It does have parks with trees and grass and flowers, but nothing agricultural.
None
It needs Fertilized soil in order to grow.
Wine, Cheese, Mushrooms, grapes, red onions, sunflowers, cucumbers, leeks, beans, carrots, cauliflower, cherries, flowers, peas, peaches, pears, sunflower seeds, tomatoes, Olives, wheat, and lavender
British lost much of its land in the east between 1763 and1783
In land mass, France is much bigger than Ireland.
Honestly 100 sq miles of land
hello paupetAnswerhello paupet Answercrops that Slovakia grows in poop :) AnswerSlovakia grows corn,wheat,beef,knives,salt,sugar,poop,towels,monkeys
A lot of it! To be slightly more exact, over 30% of it.
equilibreamAnswerWheat grows according to harvest cycles. So in the short run, you only have as much wheat as was planted and harvested for a given year.If you forecast that you are going to need more wheat over, say, the next 5 years, you can plan to devote more land to growing wheat, buy more fertilizer, invest in more labor hours, etc. But once the wheat is in the ground and growing for a particular year, there is only a limited amount you can do to improve supply for that particular year.
France has a total export sum of about $507.8 (usd), on 5.65% of which makes it to the United States of America. While France is one of the largest wheat producers in the European Union, farming most of their crop in the northern regions, very little of this wheat come to the US. 70% of it is sent to other EU nations, and most of the rest is sent to African nations and other trading powers. French exports in terms of wheat to the US are also hampered due to the US's strong wheat and corn growing mid west that has more land devoted to farming than the entire nation of France. France produces almost no sugar whatsoever as its climate is not at all conducive to sugar growth, sugar requires long, sunny, moist days, which are hard to find in France. Beef is another export of France, but much like wheat, most of this is exported to other EU nations. Again the US has strong domestic beef interests and produces most of its own beef supply. Wine is a major export of France and is most certainly exported to the US. Long praised for its quality and tradition, French wine receives 11 billion euros in subsidies and is exported all over the world, much of which come to the US,