New types of rice and new growing techniques yielded bigger harvests. Apex
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During the Song Dynasty, popular dishes and culinary traditions that are still enjoyed today include tea culture, the use of soy sauce, and the development of various noodle dishes. Additionally, the tradition of using chopsticks for eating and the consumption of rice as a staple food were also prevalent during this time.
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SHORT-STAPLE
Due to the rich loess deposits that was present in this valley which allowed for the cultivation of many staple crops that were important to the diet of China
The Chinese were known for growing their own vegetables, which formed the staple of their diet during the Gold rush in Australia. They kept their own pigs, ducks and poultry which they would kill and eat, ensuring they always had a supply of fresh food. Their diet was far better than that of the Australian miners.