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It was invented in England by cider makers in Gloucestershire Devon. French will tell you a French Monk Don perignon created champagne, but the English created it 20yrs before hand,by taking a bottle of french wine and adding suger ( creating the fermentation process) also English bottles were alot thicker and stronger so they didnt explode during the process. The French didnt have thick strong bottles that would of supported it.

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15y ago

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