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The tenderloin is cut from the Psoas Major muscle that runs along the central spine of the animal be it cow, sheep or pig. This area between the shoulder blades and hip are not well used by the animals and are therefore considered to be the choicest and tenderest cut of meat.

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Related Questions

Most expensive cuts of meat come from what portion?

tenderloin


Where does the pork tenderloin come from?

the loin or back of a pig or little baby piglet


What part of the cow does a filet steak come from?

It is meat ariond the rib cage of the animal


Does filet mignon come from a calf?

No, filet mignon does not come from a calf. Filet mignon comes from the smaller portion of the tenderloin in a steer or heifer.


What is the duration of Tenderloin film?

The duration of Tenderloin - film - is 1.42 hours.


When was Tenderloin - film - created?

Tenderloin - film - was created on 1928-03-14.


What cut of the cow does filet mignon come from?

It comes from the spine. If you cut done the spine that is filet mignon.


What does the tenderloin do in a cow?

the tenderloin pretty well does nothing, which is why it's so tender to eat.


What temperature do you bake pork tenderloin at?

You should bake pork tenderloin at a temperature of 425F.


Is a tenderloin the same as a filet mignon?

No, a tenderloin is tougher and thinner. A fillet mignon is thicker and tender.


Which fabricated cuts contain portion of the tenderloin?

Fabricated cuts that contain a portion of the tenderloin include filet mignon, tenderloin steak, and T-bone or porterhouse steaks. The tenderloin runs along the spine and is also part of the larger cuts such as the whole beef tenderloin or chateaubriand. These cuts are known for their tenderness and are often sought after for their quality and flavor.


How much does a 3.5lb beef tenderloin cost?

Since its not bulk or a whole tenderloin you can buy a three and a half pound tenderloin for about 60 dollars.