origin of souffle
Carême, a Parisian Chef who came to prominence post the French Revolution is credited with inventing the Souffle.
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Body souffle is a type of a lotion which a person would put onto their body. This is called body souffle if the lotion is thick or whipped, and has a nice smell, with high quality oils and ingredients for a softer and smoother feel to the skin.
europe/france =)
well the clue is in the name the wordsouffle au chocolat is french for chocolate souffle so it must have come from France .
There are many simple recipes for making a chocolate souffle which include ingredients such as eggs, warm water, chocolate, unsalted butter, pure vanilla extract, sugar, egg whites, and lemon juice. You may find more information on the Food Network website.
I made one from this recipe and it turned out great! http://www.epicurious.com/recipes/food/views/106173
its a souffle from France mate!
The souffle originated in France.
go on this website www.mahalo.com/how-to-make-souffle
The Cheese souffle originated in champagne
Sort of, souffles are made by mixing a thick custard with whipped egg whites.
origin of souffle
chocolate chocolate
Remember, a good souffle can't be made without flour!
A health recipe for souffles can be found online at Cooking Light. Some of these healthy souffle recipes include: cheese souffle with herb salad, cheese/squash souffle, and spinach/parmesan souffle.