When I lived in Chile, I ate empanadas pretty regularly. I like them with cheese inside, but they come with a lot of different things inside. I still make them here in the States sometimes. They also serve a lot of sea food; with such a long coast, I think that makes sense. There are also "Mote con huesillo", "Pastel de choclo", "choripanes", "Churrrascos", "Humitas", "Charkikan", and "pantrucas" =)
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chocalte, corn, tomatoes, chile, peanuts, turkey, avocado's, vanilla,
Chile celebrates some holidays. A few are Christmas, Independence Day, and Day of the Dead.
along western south america, specifically Peru and Chile, as well as some parts of Argentina and Ecuador
No. But there are some in Egypt and North America around Peru and Chile.
What can someone do in Chile?