Chicken is a domesticated fowl, that lays eggs, and provides meat. Chicken has both white and dark meat. Ham comes from a pig. Pigs are known to harbor large concentrations of parasitic ascarid worms in their digestive tract. This is why pork should be cooked or cured before eating. Ham is red meat.
Dirty rice is a traditional Cajun dish made from white rice cooked with small pieces of chicken liver or giblets, which give it a dark ("dirty") color.
Becuz white chocolate is better than dark chocolate.
Baby blue, white and dark blue, home jersey color should be baby blue.
Answer this question… B.The dark-colored moths were more fit.
The chickens hindquarters are usually the dark part and the chicken. The chickens wings, drumstick + the breat are the white meat.
The term, "drumette" can mean one of two things. The first kind of drumette is a small piece of chicken containing a bone - this actually is the larger section of a chicken wing, with the outer tip section removed. This is considered to be white meat. The second kind of drumette is a shaped piece of formed chicken meat that has been removed from the bone. A processor uses molds to shape the chicken pieces into a bite-sized morsel, after which they are usually breaded and fried (or prepared for frying) and packaged. This kind of drumette can contain either white or dark meat or a combination. It might tell you on the package. So - to recap - if it has a bone in it, it is part of a chicken wing, and is white meat. If it is boneless, it can be white, dark, or a combination.
== == * Chicken wings are considered white meat due to the fact that chickens do not fly, and therefore the wings are not an exercised muscle.
Chicken drummies usually refer to the little chicken wings that are shaped like chicken drumsticks, only smaller. They are typically made of chicken breast and part of the actual chicken wings.
Breast and wing are considered light or white meat. Thigh and leg are considered dark.
Chicken legs (drumsticks, thighs) and backs are dark meat. Chicken breasts and wings are white meat.
A chicken breast and wing are considered white meat and therefore contains less fat. A chicken leg and thigh is considered dark meat and therefore has more fat. This is true also of turkey. Duck however is all dark meat and extremely greasy (but delicious). Cheyzer
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Calories in grilled chicken drumstick and thighYou can grill it with the skin on and then remove the skin before eating. In plain grilled (skin removed before eating) there will be:approx 181 (excluding bone ) in one average size chicken leg (thigh and drumstick)approx 200 calories in 3½, or 100g, of dark meat such as leg (thigh and drumstick)approx 57 calories in 1 ounce, 28g, of dark meat such as leg (thigh and drumstick)there are slightly more calories in the thigh than the drumstick.For the calorie content of vegetables and fruit to serve with chicken, and fruit and vegetable calorie charts, which you print out if you wish to and use as daily guides, see the page links, further down this page, listed under Related Questions.
the legs and the wings are dark, the breast is white meat
70%
You can use either white or dark meat when preparing chicken soup. The dark meat has a little more flavor than the white meat.