answersLogoWhite

0


Want this question answered?

Be notified when an answer is posted

Add your answer:

Earn +20 pts
Q: What preventative measures for hygiene maintenance are within your control?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Can the Swine Flu be spread today?

Yes, as of spring 2013, it is still spreading in some parts of the world (mostly the US, Europe, and Asia) in isolated and regional outbreaks. Vaccination and proper hygiene and etiquette are still important preventative measures.


What is the difference between rooms maintenance and maintenance at public areas?

the maintenance is a Personal hygiene and the public areas maintenance is a comfort room?.


Post-Operative Care and Maintenance?

Pain management and discomfortOral hygiene instructionsDietary restrictionsFollow-up appointmentsLong-term maintenance of cosmetic treatments


How large can a human worm get and do they bite your anus?

Human intestinal worms can reach lengths of 15-30 centimeters. While they do not typically bite the anus, they can cause itching and discomfort in that area as they lay eggs and move through the intestines. Preventative measures include good hygiene practices and regular deworming treatments.


Mode of transmission of parasite in animal?

Parasites in animals can be transmitted through various routes such as ingestion of contaminated food or water, contact with contaminated soil or feces, and through the bite of an infected vector such as a tick or mosquito. Some parasites can also be transmitted through direct contact with infected animals or through the placenta from mother to offspring. Preventative measures such as good hygiene practices, parasite control programs, and vaccination can help reduce the risk of transmission.


What has the author Lakshman P Samaranayake written?

Lakshman P. Samaranayake has written: 'Infection control for the dental team' -- subject(s): Cross Infection, Dental offices, Dental personnel, Health and hygiene, Infection Control, Prevention, Safety measures, Sanitation, Standards


What is occupational hygiene?

Occupational hygiene is the discipline that focuses on the anticipation, recognition, evaluation, and control of workplace hazards that may affect the health and well-being of workers. It involves assessing and managing physical, chemical, biological, and ergonomic factors in the workplace to prevent occupational illnesses and injuries. Occupational hygienists aim to create safe and healthy work environments through risk assessment, monitoring, and implementation of control measures.


What are the preventive measures of biological hazards?

Preventive measures for biological hazards include implementing good hygiene practices such as frequent handwashing, using personal protective equipment when necessary, properly storing and handling hazardous materials, providing vaccinations where applicable, and implementing infection control measures in healthcare settings. Regular training and education on recognizing and addressing biological hazards can also help prevent exposure.


How do you make rabbit grow faster?

proper feeding, clean, fresh water at all times and rabbitry maintenance and hygiene.


What hazards are germs coming from living things?

Germs coming from living things can pose hazards by causing infectious diseases such as the flu, colds, and various bacterial infections. These germs can be transmitted through direct contact, droplets in the air, or contaminated surfaces. Preventative measures like hand washing, vaccination, and practicing good hygiene can help reduce the risk of these hazards.


What is the rrl of comfort room?

The RRL (Rules and Regulations) for a comfort room typically include guidelines for cleanliness, proper use of facilities, maintenance protocols, and safety measures. It may also detail rules for waste disposal, hygiene practices, and accessibility standards to ensure a comfortable and sanitary environment for users.


What are the two most important factors to control the growth of bacteria?

Temperature and hygiene.