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The pH of gram flour (also known as besan) typically ranges from about 6 to 7, making it slightly acidic to neutral. This can vary based on factors such as the specific type of chickpeas used and the processing methods. Generally, it is considered safe and suitable for various culinary applications.
What else can I help you with?
What is gram flour in Yoruba?
Gram flour is called "aja-gbigbona" in Yoruba.
How do you say gram flour in Tamil?
The Tamil name for gram flour is kadalai mavu.
What is black gram flour?
Gram flour is flour made from ground up chickpeas.
What is Gram flour meaning in Tamil?
Gram flour is known as "கொண்டை கடலை மாவு" in Tamil.
What gram flour called in yoruba language?
Gram flour is called "elubo" in Yoruba language.
How much is a gram of flour?
One kilogram of flour in the United States is $0.60 as of 2013. That makes a gram of flour $0.0006.
What is the Tagalog term of gram flour?
they call it ceci flour (also chickpea or garbanzo bean flour)
Can you substitute rice flour for gram flour when making Onion Bhajees?
Yes you can , However the taste will not be as good. Better stick to Gram Flour
What is the gujarati name of green gram flour?
Green gram
What is black gram?
black gram flour is from urad dal
What is green gram flour in Hindi?
Green gram flour is called "मूंग दाल का आटा" in Hindi.
What is the meaning of gram flour in Marathi?
Gram flour is called "चणा डाळ" (Chana Dal) in Marathi.
