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The location of energy release from food molecules is in the mitochondria of the cell. The process in which energy is released from food molecules is known as cellular respiration.

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9y ago
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16y ago

chemical energy is stored in the bonds in compounds of the food you eat. CHICKEN RULES!

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9y ago

The energy located in the bonds of food molecules is a form of potential energy. This energy can be transformed to the bonds of adenosine triphosphate molecules.

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9y ago

The kind of energy that is located in the bonds of food molecules is a form of potential energy. This energy can be converted into the bonds of ATP.

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Q: What is the energy located in the bonds of food molecules?
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The molecules that make up food contain energy how does the human body get energy from food molecules?

By breaking chemical bonds in the molecules


The molecules that make up food contain energy. how does the human body get energy from the food molecules?

by breaking chemical bonds in the molecules


The bonds that hold glucose and other food molecules together contain what kinds of energy?

The bonds in glucose and other food molecules contain potential energy. When these bonds are broken during metabolic processes, the stored potential energy is released and can be harnessed by cells to fuel various activities.


Chemical energy is contained in what?

Chemical energy is contained in the bonds between atoms within molecules. When these bonds are broken or rearranged during a chemical reaction, energy is released or absorbed. Examples include the energy stored in food molecules like glucose and in fossil fuels like gasoline.


The food we eat has stored?

The food we eat has stored chemical energy from the chemical bonds in the molecules.


What happens to food during photosynthesis?

Photosynthesis uses light energy along with carbon dioxide to make molecules, or food energy. This food energy is stored in chemical bonds.


What is the form of energy stored in food called?

The form of energy stored in food is called chemical energy. This energy is released when the bonds in food molecules are broken down during digestion.


Is chemical energy stored in food?

Yes, chemical energy is stored in food in the form of bonds between molecules such as carbohydrates, fats, and proteins. When these bonds are broken during digestion, energy is released for use by the body.


What part of a cell produces energy for plant and animal cells?

The mitochondria is the organelle responsible for producing energy in both plant and animal cells. It generates ATP through the process of cellular respiration, taking in nutrients and oxygen to produce energy for the cell.


Where is chemical potential energy stored?

Chemical potential energy is stored in chemical bonds between atoms and molecules. When these bonds are broken or formed during a chemical reaction, energy is released or absorbed.


How the human body obtains energy from food?

The process of getting energy from food molecules occurs in the mitochondria of cells (human or otherwise). Energy is stored within the numerous bonds of each food molecule. By adding activation energy and separating the atoms from each other, a chemical process starts and the energy is released and immediately used or stored as fat.


Energy stored in chemicals like food?

Food contains chemical energy stored in the bonds between molecules. When food is digested, these bonds are broken, releasing energy that our bodies can use for various functions like movement, growth, and maintaining body temperature. This energy comes from the sun and is converted into chemical energy through photosynthesis in plants.