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What effect does changing the concentration of calcium ions have on the coagulation of milk?
the rate of coagulation increases as the concentration of calcium ions increase.
How would a decrease in the concentration of calcium ions in the blood affect the process of hemostasis?
coagulation would proceed more slowly
Which ingredient found in coffee and cola can decrease calcium absorption?
Caffeine: Caffeine has a small effect on calcium absorption. It can temporarily increase calcium excretion and may modestly decrease calcium absorption, an effect easily offset by increasing calcium consumption in the diet.
Minerals that have role in blood coagulation?
calcium
What is the effect of EDTA on clotting factors?
EDTA binds to calcium ions, which are essential for the coagulation cascade. By chelating calcium, EDTA can inhibit the activity of clotting factors that require calcium for their functions, ultimately affecting the clotting process.
What anticoagulant prevents coagulation of blood by removing calcium through the formation of insoluble calcium salt?
Sodium citrate is an anticoagulant that prevents coagulation of blood by removing calcium through the formation of insoluble calcium citrate salt. This process chelates calcium ions, preventing them from participating in the coagulation cascade.
What ion is critical in blood coagulation?
Calcium. And also Magnesium in trace amounts.
What effect changing the concentration of calcium ions has on the rate of coagulation of milk?
Increasing the concentration of calcium ions can accelerate the rate of coagulation of milk. This is because calcium ions bind with the negatively charged casein proteins in milk, causing them to come together and form a gel-like structure, leading to coagulation. Conversely, decreasing the concentration of calcium ions can slow down the rate of coagulation.
How does bases effect calcium carbonate?
Because calcium carbonate is a base, depending on the pH of the base, it will either increase or decrease the pH of the calcium carbonate very slightly. It will probably have little to no noticeable effects.
What purpose does EDTA in the lavender tube serve?
It prevents coagulation by binding calcium ions.
Why does the higher the concentration of calcium in milk speeds up the rate of the coagulation of milk?
because it does
What is the the functions of major mineral calcium?
Calcium mainly strenghtens bones, helps muscular contraction, transmitting signals through nerves, blood coagulation.
