Quorn is actually Micoprotein and is just a brand name. Micoprotein is produced by a fungus called Fusarium which is grown in large industrial size tanks. The fungus is provided with essential nutrients and produces this protein rich Micoprotein which is extracted and flavoured to give it a taste like meat (Micoprotein alone doesn't taste of anything. It's high in Protein and is a great replacement to meat.
Hope this helps :D
it is high in protein and low in fat and saturated fat
Quorn is made from a fungus.
No. Quorn is a vegetarian meat substitute made from edible fungus.
quorn is made from fungus containing protein.
quorn
The jizz of a goat & the snot of a vampire
Quorn is processed from a fungus.
Quorn Handley was born in 1949.
Quorn F.C. was created in 1924.
Most Quorn products contain egg.
Quorn does have some Iron in the product but not as much as red meats.
First: Quorn is not vegan. All of their products contain small amounts of egg white and most also contain dairy products.There are over 100 different Quorn products, if you want to know more about Quorns range you should look at their site from UK (http://www.quorn.co.uk/Our-Range).All Quorn products is made with mycoprotein. Mycoprotein is a member of the fungi family, together with e.g. truffels, moreis and mushrooms. It's meat-free but still high on protein and dietary fibers
Quorn is a brand name for food products made of mycoprotein (fungal protein from mushrooms/truffles). I am not a vegetarian myself, but I have never heard of a vegetarian type who would not eat mushrooms or truffles.