answersLogoWhite

0

The most common reason for food born illness is contamination of the food. If the food is exposed to things such as animal feces or workers handling the product with dirty hands, then there is a risk of contamination.

User Avatar

Wiki User

16y ago

What else can I help you with?

Related Questions

A foodborne illness is a disease that is transmitted to people by food?

A food borne illness is an illness that can only be contracted when you eat it. Some meats have things in them that can make you sick if you do not cook them thoroughly, this is a food borne illness.


What should you do if you get a food born illness?

die


What is food born infection?

foodborne illness


What is the most important reason for food handlers to understand and apply food safety knowledge?

To prevent the spread of illness through food


What is the most common food borne illness hepatitis?

C. botulinum, E. coli, and salmonella


A type of illness caused by a pathogen in food?

The most common illness caused by a food-borne pathogen would be diarrhea and intestinal cramps, such as what is caused by ingestion of pathogenic Salmonella.


Food born illness associated with raw or undercooked egg?

That would be Salmonella.


Why is bread such a common food in France?

Same reason potatoes were so common in Ireland, I suppose!


What is a type of food borne illness?

Food poisoning, such as a bacterial infection. Salmonella, Listeria and E. Coli are some common illnesses that can be quite serious.


How are food born illnesses born?

A Food Borne Illness is transmitted through contaminated food. Such contamination usually arises from improper handling, preparation, or food storage.11. http://en.wikipedia.org/wiki/Food_borne_illness


Is a food-borne illness?

No


Why is it important to report a stomach illness in the kitchen?

To prevent spreading illness through contaminated food.