The Gujarati name for Burdock root is "ગોળગંદર" (Golgandar). It is often used in traditional medicine and cooking for its nutritional benefits. In Gujarati cuisine, it can be prepared in various ways, including stir-fries and curries.
The Gujarati name for burdock root is "આદુસ / આર્ટીચોક રુટ" (Adus / Artichoke Root).
The Hindi name for Burdock Root is "Arctium lappa".
Burdock
The name of burdock root in Tamil is "thakkali poo."
Arctium lappa, there are about 10 species of burdock plant.
Burdock root is dhatura ki had in Hindi.
The Tamil name for burdock root is "தாண்டுளை மூலம்" (Thandulai Moolam).
The Burdock Root in India is called "ghagra". Burdock root is very closely related to dandelions and feverfew, and used mainly for healing purposes.
"Barg-e-babaadam"
Burdock root is called "Nannari kandulu" in Telugu.
The Malayalam meaning of Burdock root is "മുളക് മൂല്ലി" (Mulak moolli). It refers to the root of the Burdock plant, which is known for its medicinal properties and is often used in traditional herbal remedies. Burdock root is valued for its potential health benefits, including its ability to support digestion and detoxification.
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