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Fish Oil BenefitsFish oil, or the meat of oily fish, contains high levels of Omega-3 fatty acids.

Omega-3 fatty acids have been touted as having a huge variety of possible benefits. The biggest, most-common benefit is a decreased chance of Heart disease. Here is a more inclusive (but not exhaustive) list:

  • Cancer: A variety of studies indicate that fish oil consumption can delay or reduce tumor development in breast cancer, colon cancer, and prostate cancer.
  • Depression and Bipolar disorder. Low levels of Omega-3 have been linked to low brain serotonin levels which is connected to depression. Countries where the average fish consumption is high appear to have lower rates of depression. (There is a really useful Depression Help Pack which gives detailed info on how fish oils can help depression.)
  • Alzheimers and memory: A high intake of fish has been linked to a decrease in age-related memory loss and Alzheimer's disease.
  • Asthma: Researchers found that children who regularly eat fresh oily fish have a four times lower risk of developing asthma than do children who rarely eat such fish.
  • Helping with lung diseases and hay fever.
  • Lowering high blood pressure.
  • Reducing painful menstrual periods.

Officially speaking, "The US National Institute of Health lists three conditions for which fish oil and other omega-3 sources are most highly recommended (Grade A scientific evidence): Hypertriglyceridemia, Secondary cardiovascular disease prevention and High blood pressure. It then lists 27 other conditions for which there is B or C grade evidence."
Actually the type of lipid harmful to health is TRANSFAT omega 3 contain less transfat.

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11y ago
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14y ago

The omega 3 by it self doesn't have any known side effects.

But since are most sources of omega 3 are coming from fish oil. it can seriously have many side effects.

There is other type of omega 3. like flax seed and sage plants which are known as no side effects

see more: http://marvalousstore.com/all-products/marvalous-omega-3-made-from-the-sage-plant.html

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11y ago

Reducing heart diease, inflammation, and arrhythmia. Also: Lowers blood pressure and LDL (bad) cholesterol, alleviates rheumatoid arthritis, maintains a balanced mood, improves concentration, attention and coordination, enhances brain function, can even promote refreshing sleep and help women alleviate the emotional symptoms associated with menstruation and ease period pains.

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11y ago

mano unsaturated fats come from plants such as olive oil, canola oil and peanut oil. Poly unsaturated fats come from plants such as corn oil, safflower oil as well as from fatty fish oil such as omega 3. These both have health benefits expecially fish oil and lowering cholesterol levels

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Q: What are health effects of omega-3 fatty acids?
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What are the acids attached to the glycerol molecule?

The acids attached to the glycerol molecule in a triglyceride are typically fatty acids. These fatty acids can vary in length and degree of saturation, which influences the physical properties of the triglyceride, such as its melting point and health effects.


What effects do fatty acids have on your body?

Fatty acids are important for various body functions, such as energy production, hormone synthesis, and cell membrane structure. They also play a role in inflammation and immune response. Consuming healthy fats, like omega-3 and omega-6 fatty acids, can support brain health, heart health, and overall well-being.


What statements is false about omega fatty acids?

A false statement about omega fatty acids could be that they are harmful to health. In reality, omega fatty acids are important for overall health, including brain function, cardiovascular health, and inflammation control. Consuming a balance of omega-3 and omega-6 fatty acids is important for optimal wellness.


Essential fatty acids are essential for your health and must be.....?

Essential fatty acids are essential for your health and must be consumed in foods. They cannot be synthesized by the body.


What has the author Kevin Weiland written?

Kevin Weiland has written: 'The Dakota diet' -- subject(s): Diet, Essential fatty acids in human nutrition, Health, Health aspects, Health aspects of Omega-3 fatty acids, Omega-3 fatty acids


What is omega3 made of?

Omega-3 fatty acids are a type of unsaturated fat that are essential for human health. They are made up of long-chain polyunsaturated fatty acids, namely eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which are commonly found in fatty fish like salmon, mackerel, and sardines. Another type of omega-3 fatty acid, alpha-linolenic acid (ALA), can be found in plant-based sources like flaxseeds, chia seeds, and walnuts.


Is beef a good source of polyunsaturated omega 3 fatty acids?

Only if it is organic grass fed beef. Most of that stuff you get from the feed lots has higher saturated fats and poor Omega3/Omega6 fatty acid ratios.


Are essential fatty acids polyunsaturated fatty acids?

Yes, essential fatty acids are a type of polyunsaturated fatty acid. They are necessary for human health but cannot be synthesized in the body and thus must be obtained from diet. Examples include omega-3 and omega-6 fatty acids.


Why are trans-fatty acids a concern to nutritionists?

Trans-fatty acids are a concern to nutritionists because they raise LDL (bad) cholesterol levels while lowering HDL (good) cholesterol levels, increasing the risk of heart disease. They have also been linked to inflammation and other chronic health conditions. Due to these negative health effects, many health authorities recommend limiting or avoiding trans-fatty acids in the diet.


What are the two essential fatty acids that the body can't make?

The two essential fatty acids that the body can't produce are omega-3 fatty acids (such as alpha-linolenic acid) and omega-6 fatty acids (such as linoleic acid). These fatty acids must be obtained through diet as they are crucial for maintaining overall health and functioning of the body.


Why are fatty acids not carried in the blood?

Fatty acids are carried in the blood by binding to a protein called albumin to form complexes known as serum albumin-fatty acid complexes. This binding prevents the free fatty acids from being released into the blood and causing harmful effects.


What are the different types of unsaturated fatty acids present in sebum?

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