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Gluten Free Cinnamon Rolls Recipe:

Cinnamon rolls with cream cheese or vanilla frosting are soft, fluffy, and gooey. the best gluten free cinnamon rolls recipe.

Ingredients

Servings

12

1⁄2 cup granulated sugar

1 cup milk, warmed to 110°-115°F You can substitute with unsweetened almond milk.

1 tablespoon instant yeast/rapid yeast

1⁄4 cup unsalted butter, melted and cooled

2 large eggs, room temperature

1 teaspoon apple cider vinegar

3⁄4 cups all-purpose gluten-free flour with xanthan gum

2 teaspoons gluten-free baking powder

1⁄4 teaspoon salt

1⁄4 cup heavy whipping cream, warmed

1⁄4 cup unsalted butter, softened

1⁄2 teaspoon pure vanilla extract

1 cup brown sugar, packed

1 1⁄2 teaspoon ground cinnamon

Cream Cheese Frosting

6 ounces cream cheese, softened

1⁄3 cup unsalted butter, softene

2 cups powdered sugar

1 teaspoon pure vanilla extract

1⁄8 teaspoon salt

2 cups powdered sugar

5 tablespoons milk

1 teaspoon pure vanilla extract

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selim aid

Lvl 6
2y ago

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