What are some tips for properly washing your hands before handling food?
To properly wash your hands before handling food, follow these tips:
Use warm water and soap to lather your hands thoroughly.
Scrub your hands for at least 20 seconds, making sure to clean between fingers and under nails.
Rinse your hands well under running water.
Dry your hands with a clean towel or air dryer.
Repeat this process every time before handling food to prevent the spread of germs.