answersLogoWhite

0

Still curious? Ask our experts.

Chat with our AI personalities

RafaRafa
There's no fun in playing it safe. Why not try something a little unhinged?
Chat with Rafa
BeauBeau
You're doing better than you think!
Chat with Beau
EzraEzra
Faith is not about having all the answers, but learning to ask the right questions.
Chat with Ezra

Add your answer:

Earn +20 pts
Q: Multipurpose greases use a thickening agent such as?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is the best tomato sauce thickening agent to use in recipes?

The best tomato sauce thickening agent to use in recipes is tomato paste.


What do you use flour for?

cakes cookies batters coatings thickening agent


What is a thickening agent used in many foods?

Cornstarch is a common thickening agent used in many foods such as sauces, soups, and gravies. It is a versatile ingredient that helps to improve texture and consistency in a variety of dishes.


What is the best soup thickening agent to use for achieving a rich and hearty consistency in my soup?

The best soup thickening agent for a rich and hearty consistency is a roux, which is a mixture of equal parts flour and fat cooked together.


The Excess Use Of Thickening Agent Will Cause?

lumps, pasty taste,too viscus too thick


What is the use of greases?

Greases can be used for lubrication, heat transfer, ointments and cooking.


How can you use multipurpose in a sentence?

pine-o-cleen (tm) is a multipurpose disinfectant


Can I use flour as a substitute for baking powder in this recipe?

No, you cannot use flour as a substitute for baking powder in a recipe. Baking powder is a leavening agent that helps baked goods rise, while flour is a thickening agent that adds structure.


Can you use corn starch instead of baking powder in banana bread?

No, you would be better off replacing it with flour. Corn starch isn't really a leavening agent (like baking powder); it is more of a thickening agent that binds things together.


What can substitue cornstach in baking?

the substitute is called cornflour. cornstach is just a diffrent name for cornflower


What is the common jack on a multimeter used for?

Use for multipurpose


How to thicken a cheese sauce effectively?

To thicken a cheese sauce effectively, you can add a mixture of flour and butter called a roux, or use cornstarch or arrowroot powder as a thickening agent. Another method is to simmer the sauce longer to reduce and thicken it naturally. Stirring constantly while adding the thickening agent can help prevent lumps and ensure a smooth consistency.