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What do you use flour for?
cakes cookies batters coatings thickening agent
What is a thickening agent used in many foods?
Cornstarch is a common thickening agent used in many foods such as sauces, soups, and gravies. It is a versatile ingredient that helps to improve texture and consistency in a variety of dishes.
The Excess Use Of Thickening Agent Will Cause?
lumps, pasty taste,too viscus too thick
What is the use of greases?
Greases can be used for lubrication, heat transfer, ointments and cooking.
How can you use multipurpose in a sentence?
pine-o-cleen (tm) is a multipurpose disinfectant
Can you use corn starch instead of baking powder in banana bread?
No, you would be better off replacing it with flour. Corn starch isn't really a leavening agent (like baking powder); it is more of a thickening agent that binds things together.
What can substitue cornstach in baking?
the substitute is called cornflour. cornstach is just a diffrent name for cornflower
What is the common jack on a multimeter used for?
Use for multipurpose
How do you stop iron nails from rusting?
The most important solution is to use greases.
is there a way to make gluten free gravy?
Yes. Use cornstarch as a thickening agent rather than flour. You need to dissolve the cornstarch in cold liquid first, then stir into the boiling broth.
What can you use for gravy thickening other than corn starch?
Arrowroot or tarter sauce. Both are thickening agents.
Are there multipurpose saddles?
There actually are. Depending on what discipline you use, or what kind of competition you are in, specialized saddles and multipurpose saddles are used all the time, in both English and Western disciplines
