Yes, it may be different depending on mineral content. Pure water boiling point- 212 degrees Fahrenheit
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Tap water has a boiling point in any given conditions. You cannot alter the boiling point. You can alter the temperature at which it boils, by changing the ambient pressure for instance. Tap water boils at its boiling point. It cannot boil at any other point.
In scholastic provisions yes. In reality, no. the elements in tap water would most likely increase the boiling point, but it would be very insignificant.
Ocean water contains a number of solutes. The addition of any solute to pure water raises its temperature.
The boiling point of salt water will be higher - whichever scale is used to measure the temperature. How much higher will depend on the amount of salt that is dissolved in the water.
The boiling point of tap water is higher than that of distilled water because tap water contains many minerals and bacteria that have higher boiling points than of water in its natural state and thus they collectively increase the boiling point of water. I would suggest researching the boiling points of substances in tap water such as nitrate, chlorine, fluoride, led, etc. because these substances are not in distilled water.
Yes. Dissolved substances increased the boiling point.
Impurities in water lower the rate of evaporation because impurities increase the boiling point.
Pure water has a freezing temperature of 0 degrees and a boiling temperature of 100 degrees, unlike tap water which has impurities that can alter it's freezing and boiling point
what is the boiling point of water
If you think strictly to evaporation differences are not significant.If you think to boiling the boiling point is higher for solutions containing dissolved substances as saline water.
The boiling point of distilled water seems to be 100 degrees celcius, based on the previous web sites I have seen. Tap water has more minerals, so it has a higher boiling point- 101 degrees Celsius. Salt water does not have a specific boiling point because the temp. is based on how mush salt there is. more salt=higher temp.I hope this helped because I am doing a paper on this and I have to know my stuff!