Yes it is because it is very healthy and my mother is a organic person so insted of sugar she uses blue agave so its totally safe
Yes, blue agave is edible, and its sap is commonly used to produce agave syrup, a natural sweetener. Additionally, the heart of the blue agave plant, known as the piña, can be cooked and consumed, often used in traditional Mexican dishes. However, the plant is primarily cultivated for its use in making tequila. While the plant itself is not typically eaten raw, its various products are widely enjoyed.
Though poisonous when raw, agave has a sweet, mild flavor when baked or made into a syrup. Certain varieties are used in making the alcoholic beverages.
My dog caught one herself and ate it. Nothing out of the ordinary happened.
no
Blue is raw in jeans.
Raw sage is safe to eat.
No, you lose fiber.
Coal
In dieting and weight loss, sweetener is anything that allows an edible item to taste sweet, taking away the original taste that makes it hard to tolerate. Most healthy sweeteners include raw organic honey, organic Agave nectar, and Stevia.
the type of organisms known as yeast sinthesizes organic molecules from organic raw materials.The yeast is a fungal species .it takes organic raw materials like starch and produces the alcohol.alcohol is nothing but CH3OH. it is having an OH group and an alkyl group.
Yes, it is safe to freeze raw ham.
No raw fruit is perfectly safe