answersLogoWhite

0


Best Answer

You won't start puking, but you'll spend a lot of time in the bathroom if you know what I mean.

User Avatar

Wiki User

15y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

10y ago

It is very safe to recook under-cooked foods like chicken. It is actually recommended that you recook these foods until you kill the harmful bacteria inside of them.

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Is it safe to recook undercooked chicken?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Can you recook undercooked chicked?

yes you can


Is chicken tough because its overcooked or undercooked?

Chicken is tough when it is overcooked, not undercooked. It may also be chewy. Undercooked chicken tends to be rather spongy.


What food contamination's is usually associated with undercooked chicken?

Salmonella is the food contamination usually associated with undercooked chicken


Why does the chicken in campbell's chicken noodle soup look pink and undercooked?

chicken butt


What illness comes from eatinf undercooked chicken?

Salmonella


Which food contamination is associated with undercooked chicken?

Salmonella.


Which contamination is usually associated with undercooked chicken?

Salmonella.


Is a chicken undercooked if there is blood inside?

YES it totally is!!


Why does chicken look undercooked in campbell's chicken noodle soup?

Because you are supposed to microwave or reheat it to their instructions, and this completes the cooking process.


What is the term term applied to foods that have not been heated to a safe temperature?

Undercooked describes foods that have not been heated to a safe temperature.


Can you recook cooked chicken which has been frozen?

of course its frozen i mean you can heat it up but you can put it in grease again if its already fried Mabey re-heat but you can't cook a chicken that has allready been cooked!!


Are there any side effects from eating chicken liver?

If properly prepared, there should be no side effects from consuming chicken liver. If left undercooked, then the same risks (salmonella etc.) as regular chicken meat is present.