The function of proteins depends on the shape and sequence of amino acids. By niagaraclayton
yes. it even goes more molecular than that. all proteins inside the cell contain genetic material that "tell them" what to do. though for proteins the DNA codes for their shape and what they do is based on that shape. just remember shape fits function
the answer is the order of the amino acids in the chain gudluck
High temperatures can cause proteins to denature, meaning they lose their specific shape and function. An example is the cooking of an egg, where the heat causes the proteins in the egg whites to denature and change from clear to opaque.
Proteins are dependent on water to maintain their three-dimensional structure, which is crucial for their proper function. Water molecules surround proteins and help to stabilize their structure by forming hydrogen bonds with the protein molecules. Without water, proteins may denature and lose their shape, leading to loss of function.
Two protein classes based on structure and function in the body are enzymes and structural proteins. Enzymes are involved in catalyzing chemical reactions, while structural proteins provide support and strength to cells and tissues within the body.
Heat and some chemicals can cause functional molecules, such as proteins to change shape and thus loose their function. Such molecules that have had their shape changed are called denatured.
denatured. This process can be caused by changes in temperature or pH levels, leading to disruption of the protein's structure and function.
When globular proteins are denatured, their structure unfolds and loses its three-dimensional shape, disrupting the protein's function. This can be caused by heat, pH changes, or exposure to chemicals. Denaturation can lead to loss of biological activity and aggregation of proteins.
Proteins need to maintain their specific shape in order to perform their function effectively. The shape of a protein is crucial for interacting with other molecules, enzymes, or receptors in the body. Even slight changes in the protein's shape can lead to loss of function and potentially cause diseases.
The function of most proteins depends primarily on their structure, which is determined by their amino acid sequence. The unique sequence of amino acids in a protein dictates its shape and function, allowing it to carry out specific biochemical tasks in the body.
The process that causes protein shape to change in response to heat is called denaturation. When proteins are exposed to high temperatures, the interactions that maintain their specific shape are disrupted, causing the protein to unfold and lose its structure. This can result in loss of function and potential degradation of the protein.