To find the molality of a solution, you need the mass of the solvent (usually water) in kilograms and the number of moles of solute (glucose). Given that the solution is 7.80% glucose by weight, you can calculate the mass of glucose in the solution and then convert it to moles using the molar mass of glucose. From there, you can find the molality by dividing the moles of glucose by the mass of the solvent in kilograms.
i have a blood glucose level of 116 is that high
180
its a little high.
Insuline and Glucagon control blood glucose. Insuline: brings down high levels of glucose. Glucagon: brings glucose levels back to normal, (brings glucose levels up).
High km, low affinity for glucose means that the liver and will only take up glucose during times of high blood glucose levels (Glycogen and FA synthesis)
Insulin is the hormone that is secreted when blood glucose levels are high. Insulin helps to lower blood glucose levels by signaling cells to take up glucose from the bloodstream for energy or storage.
glucokinase. glucokinase has a high km(low affinity for glucose) so glucokinase only phosphorylates glucose when blood glucose is high, such as after a meal. As such, it makes sense that this would be sensor for B-cells
If insulin is low and glucose is high, you will feel hungry
Well, a healthy level of blood glucose wouldn't be too high or too low. Instead, it would be in the middle between high and low. Unhealthy levels of blood glucose would be an extremely high number.
you have high blood sugar... get that checked
When you eat glucose of your diet intakes from food in intestine. Then this glucose go to liner with portal vein. Then some of this glucose absorbed with liver but most of that go through the vessels . So when we eat our blood glucose is high then balance with pancreas hormones