Transfer it to a bowl, cover it and place it in a fridge
they store them for later
Polyanthus are perfectly hardy in most areas and should be left in the soil.
Bread crumbs, butter and pears are traditional ingredients in Lithuania's vegetable pears.Specifically, peel and quarter pears. Cook over steam until soft and fork tines slide quickly through the surface. Melt butter, add bread crumbs and cook until the latter are golden brown. Remove pears for placement on serving platter. Pour bread crumb mixture over pears.
Most foods that are left over are either given out for free, taken home by the employees, or thrown away.
If temperatures are over 90 degrees F., food shouldnot be left out for over an hour, and never in direct sunlight. If the temperatures are lower, or in an air conditioned area, two hours is the limit. After the limit, food should be thrown out or refrigerated.
Assuming you mean the "Pear in the Bottle" eaux-de-vie, the bottles are placed over the branches of a pear tree and the pears grow into them.
In a sealed bowl in the fridge for 4-5 days at most.
your left over food from dinner
If you plan and buy efficiently, should be no more than a gallon or two left over.
Over 3000 varieties of pears are known worldwide. Few are grown commericially due to shippability, storage, etc... The best are the wild ones...if you can find them.
The values of 3 over 4 are: 3/4, 0.75 and 75%
Whichever side you feel most comfortable with.