That is the equivalent of 4 normal beers. It would take over 4 hours for your body to metabolize that amount of alcohol. And you would most likely be legally drunk for the first two hours. If it is a high alcohol content it will take longer.
That varies from person to person - no one is the same.
"The Champagne of Beers" The prevailing slogan on current packaging is "The Champagne of Beers", an adaptation of its long standing slogan "The Champagne oo Bottle Beers"
12 hrs
3 beers the 1st hour average weighted person 175LBs. 1 beer an hour after that 12oz. beers, wait 20-30 minutes and should be .04- .05 range.
if you drink 6 beers, you will blow clean the next day.
As long as the person is at least 4'3" 89 pounds would not be considered overweight.
The average, normal functioning liver will process 1 oz. of liquor per hour. Therefore, 24 hours.
That is dependent upon the weight and height of the individual
A pound is a pound no matter what material is being weighed; they weigh the same. As long as the material is weighed in the same system, like Avoirdupois, 16 ounces of anything is a pound.
Depends on how many beers you have had.
depends if the person is hungry or not. but if the person was hungry about a half hour. if the person is not then possibly a hour if not two.
That would depend on the speed.