That is the equivalent of 4 normal beers. It would take over 4 hours for your body to metabolize that amount of alcohol. And you would most likely be legally drunk for the first two hours. If it is a high alcohol content it will take longer.
That varies from person to person - no one is the same.
3 beers the 1st hour average weighted person 175LBs. 1 beer an hour after that 12oz. beers, wait 20-30 minutes and should be .04- .05 range.
As long as the person is at least 4'3" 89 pounds would not be considered overweight.
"The Champagne of Beers" The prevailing slogan on current packaging is "The Champagne of Beers", an adaptation of its long standing slogan "The Champagne oo Bottle Beers"
if you drink 6 beers, you will blow clean the next day.
12 hrs
That is dependent upon the weight and height of the individual
The average, normal functioning liver will process 1 oz. of liquor per hour. Therefore, 24 hours.
The time it takes for alcohol to leave the urine varies based on several factors, including metabolism, hydration levels, and individual body chemistry. On average, the body processes alcohol at a rate of about 0.015% blood alcohol concentration (BAC) per hour. For a 250 lbs person who consumed two beers, it may take approximately 4 to 6 hours for the alcohol to be eliminated from their system, depending on the alcohol content of the beers and personal factors. However, traces of alcohol can be detected in urine for up to 24 hours after consumption.
depends if the person is hungry or not. but if the person was hungry about a half hour. if the person is not then possibly a hour if not two.
That would depend on the speed.
Depends on how many beers you have had.