What mostly you eat defines you - not mostly on your attitude but also affects your personal hygiene. For example, if you like eating spicy food, you tend to perspire more , or if you like sea foods, there can be a probability that you may smell fishy sometimes. The nutritional value of the food we eat also affects our personal hygiene. If we eat a healthy and balance food diet, we may maintain a good health and balance eating habits.
food personal hygiene
To have a good food hygiene also means proper food preparation and safety as well as personal hygiene for those who prepares and handles the food - mostly for people in the food business and industry.
Practicing personal hygiene is important for food safety at restaurants. The hazard of passing on germs and bacteria when handling food is high unless proper hygiene is followed, including washing hands properly and wearing gloves.
The difference between food safety and personal hygiene is this; Personal Hygiene: Is when you wash your hands(a pain but we have to do it), don't pick your nose and things like that, Keeping us germ free. Food Safety; Is when you cook food properly, wash carrots before you eat them and etc.... Food safety is all about keeping food safe to eat.
To prevent food poisoning.
Food servicesHealth servicesCustomer services
Follow hygiene procedures and identify hygiene hazardsReport any personal health issuesPrevent food and other item contaminationPrevent cross-contamination by washing hands
Presentation means how something is displayed.Her food presentation made the meal into artwork.I was impressed at the food presentation at that restaurant.
There are so many safety tips for personal hygiene. The two most important safety tips are washing hands before touching food and avoiding to touch your hair or face during meal times.
Generally when it come to personal hygiene these don't come into account. Personal hygiene is about keeping yourself clean. There is such a thing as sleep hygiene and it is about keeping the area you sleep in decluttered and clean so that you can sleep better. And there needs to be a certain amount of hygiene when it come to food. Work surfaces need to be clean and cooking implements too. Also the meat should not get contaminated and your plates and cutlery should be clean and this is all to keep from getting food poisoning.
what are the costs of poor food hygiene
In the food industry, personal hygiene refers to the procedures used to keep hands, arms and any other part of the body that may contact or affect food clean. In production facilities, this generally refers to the written company program describing when and how employees are required to wash their arms and hands, such as after going to the bathroom or after contacting contamination.