Cabbage chemistry help the environment by introducing a favorable pH to the soil.
Planting various plants next to plants in the garden to aid in their growth is called companion planting. Plants that improve the growth and health of cabbage are celery, dill,onion and potatoes. Interplanting clover with cabbage can help reduce cabbage aphids and cabbage worm populations. Chamomile can improve cabbage growth and flavor.Plants that are not good to plant near cabbage include grapes, lettuce, pole beans, tomatoes, peppers and eggplants.
Cabbage is a good source of fiber, vitamins C and K, and antioxidants that help support a healthy immune system and reduce inflammation. It can also aid digestion and promote heart health due to its high fiber and potassium content. Additionally, cabbage is low in calories but high in nutrients, making it a great addition to a balanced diet.
Cabbage root, also known as kapala or gantz, is commonly used in herbal medicine to treat various ailments such as digestive issues, inflammation, and respiratory problems. It is believed to have antimicrobial, anti-inflammatory, and antioxidant properties that can help improve overall health and well-being. Additionally, cabbage root is used in some cultures as a culinary ingredient in soups and stews.
Muff cabbage
cabbages help burn of the fat on you body.
If you are seeing damage to your cabbage plants, usually it is the cabbage moth. Actually, the larvae. The cabbage moth is light green, almost white. You will see them flitting around the plants. Also . . . lack of water or too much water, will cause poor growth, as well as poor soil health.
How does an inoculation help our health
The general meaning for kosher is "clean/fit or proper" and if you relate this to the cabbage soup diet, yes it is kosher and can help you stay healthy.
Cabbage is slightly alkaline with a pH level ranging from 6.5 to 6.9. When consumed, it can help maintain the body's pH balance by counteracting acidic foods.
yes you can or you can pickle it . canning anything will help it to not spoil.... because the air has toxins in it that makes your food rot and when your cabbage isn't getting at the air it doesn't spoil.
Yes it also helps with ulcers and acid relfux