Ergot can enter the body primarily through the consumption of contaminated food, particularly grains like rye, where the fungus Claviceps purpurea grows. It can also be ingested through herbal remedies or supplements containing ergot-derived compounds. In rare cases, ergot can enter the body through inhalation of spores or contact with contaminated surfaces. Once in the body, it can cause symptoms ranging from hallucinations to severe vasoconstriction and other health issues.
I think the explanation is: Ergot is a fungus the grows on grains, so maybe if you ate spoiled grain it could have had ergot on it?
Ergot is a kind of fungus that can infect cereal grains.
Ergot is the name of a toxic fungus that affects the rye plant.
Ergot alkaloids are derived from a fungus, Claviceps purpurea, which grows primarily on rye grain. The fungus forms a hard blackish body known as a sclerotium, which contains alkaloid compounds that can be used to treat migraine headache.
Ergot is the common name of a fungus in the genus Claviceps that is parasitic on certain grains and grasses.
Ergot is the common name of a fungus in the genus Claviceps that is parasitic on certain grains and grasses.
www.ergot.org
Ergot belongs to the group of fungi known as Claviceps. This group typically infects cereal grains, forming hard masses known as ergot sclerotia. Ergot fungi produce toxic alkaloids that can have psychoactive effects on animals and humans when consumed.
How does hydrogen enter the human body?
K. S. M. Sastry has written: 'Ergot production in India' -- subject(s): Ergot
ergot
Yes, ergot poisoning can be fatal if left untreated. Symptoms can include hallucinations, severe convulsions, gangrene, and death due to lack of blood circulation. It is important to seek medical attention immediately if there is suspicion of ergot poisoning.