Esterified astaxanthin is a form of astaxanthin that has been modified by adding fatty acids to improve its stability and bioavailability. This type of astaxanthin is often used in supplements due to its enhanced absorption in the body compared to regular astaxanthin.
No, chlorella does not naturally contain astaxanthin. Astaxanthin is predominantly found in marine organisms such as shrimp, salmon, and krill.
An astaxanthin is a xanthophyll pigment which occurs widely in plants and animals, particularly crustaceans.
The drug supplement astaxanthin has offers many benefits. The main benefits to taking the supplement astaxanthin is that one can get rid of a lot of free radicals in one's body.
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Salmon's muscle tissue is vascularized with blood vessels and is built for long endurance swims as opposed to white muscle which is built for short, fast bursts of speed. If you are talking about their skin pigment then it is colored by a carotenoid-class antioxidant pigment called astaxanthin … as do lobsters, crab, shrimp, and other shellfish with reddish parts. Salmon and shellfish get astaxanthin from eating plankton (or creatures that food on plankton), which get astaxanthin from feeding on micro-algae that produce the carotenoid in the first place
No, quite the opposite. Vitamin K is a factor in helping your blood to clot.
thin, bright red blood means that your platelets are low.
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